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Aperol Spritz Pack

$170.00

A pack for the lovers of Aperol Spritz? But of course we have it! It’s the foundation of every Festa!

Whether it’s a social occasion, supplies for a Friday night in, or to celebrate delicious summer weather – our ‘Aperol Spritz’ pack is a great way to set yourself up at home to enjoy the beloved Aperol Spritz cocktail (scroll down for the original Aperol Spritz Aperitivo recipe)!

This Pack contains:

  • Cester Camillo Prosecco D.O.C Treviso Extra Dry x 6 Bottles
  • Aperol x 1 Bottle (of 1 Litre)
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Description

The Finer Details

Cester Camillo Prosecco D.O.C Treviso Extra Dry

(Pack Contains 6 x Bottles of 750mL)

With fine and silky bubbles, this ‘party favourite’ from Cester Camillo boasts fruity aromas and characteristics of its superior production region. Reveals a brilliant shine of pale straw yellow when poured. Artful. Fun. Delicious.

This Prosecco Treviso D.O.C Extra Dry from Cester Camillo is perfect as an aperitif and shows nuances of mango and green apples, it compliments cheese and salami or risottos as an entree. Its versatility lends itself to the Asian kitchen like sushi and sashimi.

Profile

  • Green Apple, nuances of mango
  • Well structured
  • Halfway between ‘Dry and Sweet’
  • Fresh
  • Silky bubbles

Awards

  • 2018 International Decanter Awards, Silver Medal
  • 2017 Silver Medal Melbourne International Wine Competition

 

 

Aperol – 1 Litre
(Pack Contains 1 x Bottle of 1 Litre)

To re create a truly Italian Aperitivo moment, here is an important classic recipe.
Aperol Spritz:

  • Prepare a large wine glass with ice and a slice of orange
  • 3 Parts Cester Camillo Prosecco
  • 2 Parts Aperol
  • Top with a dash of Soda water

Pour all ingredients and stir gently. For extra ‘boujie’ vibes, serve with two speared cocktail olives.

 

Optimal Serving Temp: Chill prior to serving or ensure served over ice.

 

The History

The name ‘Aperol’ comes from the French slang word for aperitif which is “Apero”.

 

Aperol was originally created by the Barbieri brothers of Padua in 1919 as a lower-alcohol liqueur to be enjoyed during Aperitivo time. It did not experience a full ‘boom’ of success until after World War Two, when the ‘Aperol Spritz’ became a fashionable substitute for the historical white wine and soda spritz used in Venice.

 

In 2003 the Aperol brand was acquired by the Campari group and since then (with an absolute peak in 2018), Aperol use in bars and at home has gained momentum not just in Europe, but across most of the world. Mostly made famous through the international embrace of the Aperol Spritz, this liqueur is now the icon of Aperitivo hour, summer barbeques and ‘knock off’ work drinks with colleagues.

 

Alcohol Content: 11%
Bottle Size: 1 Litre

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